Do you want to celebrate your endless love on Valentine's Day? If the answer is yes, then opt for a romantic dinner at an elegant restaurant in the capital city. We propose you a few romantic dinner ideas in some of the best restaurants in Bucharest, with a preset menu, which will be specially organized on the occasion of Valentine's Day:

Valentine's Day

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1. Caffe Citta – –  Victoriei Avenue;

Menu price: 190 lei/person;

The menu includes: Salmon tartar, Porcini Fettucine, Sous Vide Duck Breast, “Spiced Romance”;

2. L’Atelier – – 17C Aurora Entrance;

Menu price: 350 lei/person;

The menu includes: homemade ravioli with shrimps, pickled celery and Maltais sauce, duck liver escalope, pear poached in red and sour cherry sauce, Alaska king crab legs gratin, mustard sauce, seasonal vegetables tartar and Goma wakame seaweed, slow cooked veal tenderolin with Duchees potatoes and truffle sauce, strawberry mousse with basil, vanilla sauce and raspberry jelly.

3. Roberto’s Bucharest – – 1-3 Episcopiei Street;

Menu price: 440 lei/couple

The menu includes: 4 dishes specially created for Valentine's Day.

4. Restaurant Sharkia – – 63 Victoriei Avenue;

Menu price: 135 lei/person;

The menu includes: Sharing Starter for 2, Surf & Turf, “Spiced Romance”;

5. Restaurant Ciao Niki – – 4 Bocșa Street;

Meniu price:180 lei/person;

The menu includes: shrimps with avocado, parmesan and orange sauce tart, ravioli with Ricotta and spinach with quatro formaggi sauce, roasted nuts and red pepper, beef, foie gras and truffle sauce, chef’s fantasy, glass of chocolate with fresh fruit and vanilla sauce, a glass of prosecco.

6. Prime Steaks & Seafood – – 63 Victoriei Avenue;

Menu price: 245 lei/person;

The menu includes: Goats and roots, Fish course Cod fish file, Veal and surf, “Spiced Romance”;

7. Chefs Experience – – 55 Floreasca Avenue;

Meniu price: 99 lei/person

The menu includes: a lot of surprise dishes, alongside the clams prepared according to Chef Scărlătescu’s recipe

8. Restaurant Modigliani – – 4 Nicolae Bălcescu Boulevard;

Meniu price: 335 lei/person

The menu includes: octopus with asparagus, crab, lemon sauce, garlic pesto, scallion oil; black truffle risotto with celery leaves, olive oil; Wellington beef with vegetables, mushroom puree, white chocolate and strawberries mousse, fresh raspberries, strawberry puree, meringue; petit fours trio with tea or coffee.

Don't forget to make your booking as soon as possible! Seats are limited!

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